Taxes on Sugar-Sweetened Beverages to Reduce Overweight and Obesity in Middle-Income Countries: A Systematic Review
Налоги на подслащённые сахаром напитки для снижения распространённости избыточной массы тела и ожирения в странах со средним уровнем дохода: систематический обзор
2016-09-26
SCID: 54.1/8t5ftwbt
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SSB consumptionmiddle-income countriesoverweight and obesityown-price elasticitysugar-sweetened beverage taxation
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Abstract (AI)
BACKGROUND: The consumption of sugar-sweetened beverages (SSBs), which can lead to weight gain, is rising in middle-income countries (MICs). Taxing SSBs may help address this challenge. Systematic reviews focused on high-income countries indicate that taxing SSBs may reduce SSB consumption. Responsiveness to price changes may differ in MICs, where governments are considering the tax. To help inform their policy decisions, this review compiles evidence from MICs, assessing post-tax price increases (objective 1), changes in demand for SSBs and other products, overall and by socio-economic groups (objective 2), and effects on overweight and obesity prevalence (objective 3). METHODS AND FINDINGS: We conducted a systematic review on the effectiveness of SSB taxation in MICs (1990-2016) and identified nine studies from Brazil, Ecuador, India, Mexico, Peru, and South Africa. Estimates for own-price elasticity ranged from -0.6 to -1.2, and decreases in SSB consumption ranged from 5 to 39 kilojoules per person per day given a 10% increase in SSB prices. The review found that milk is a likely substitute, and foods prepared away from home, snacks, and candy are likely complements to SSBs. A quasi-experimental study and two modeling studies also found a negative relationship between SSB prices and obesity outcomes after accounting for substitution effects. Estimates are consistent despite variation in baseline obesity prevalence and per person per day consumption of SSBs across countries studied. CONCLUSIONS: The review indicates that taxing SSBs will increase the prices of SSBs, especially sugary soda, in markets with few producers. Taxing SSBs will also reduce net energy intake by enough to prevent further growth in obesity prevalence, but not to reduce population weight permanently. Additional research using better survey data and stronger study designs is needed to ascertain the long-term effectiveness of an SSB tax on obesity prevalence in MICs.
Key Findings
1
A quasi-experimental study and two modeling studies found that higher SSB prices were associated with improved obesity outcomes after accounting for substitution effects.
2
Across nine studies in six middle-income countries, a 10% increase in SSB prices was associated with a 5–39 kilojoule reduction in daily per-person SSB consumption.
3
Estimated own-price elasticity for sugar-sweetened beverages ranged from -0.6 to -1.2, indicating substantial responsiveness to taxation.
4
Milk was identified as a likely substitute for SSBs, while foods prepared away from home, snacks, and candy were likely complementary products.
5
SSB taxes are expected to reduce net energy intake enough to prevent further increases in obesity prevalence, but not to permanently reduce population weight; stronger long-term evidence is needed.
Research Object
Sugar-sweetened beverage taxation and its effects in middle-income countries
Research Subject
Post-tax prices, demand and substitution patterns for sugar-sweetened beverages, and effects on overweight and obesity prevalence
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2016-09-26
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