Redesigning photosynthesis to sustainably meet global food and bioenergy demand

Перепроектирование фотосинтеза для устойчивого удовлетворения глобального спроса на продовольствие и биоэнергию
Klaas J. van Wijk, Thomas A. Moore, Ralph Bock, Martin H. Spalding, Julian M. Hibberd, Susanne von Caemmerer, Roger C. Prince, Maureen R. Hanson, M. A. J. Parry, Alice Barkan, Donald R. Ort, Todd O. Yeates, Sabeeha Merchant, Andreas P.M. Weber, Stephen P. Long, Krishna Niyogi, James V. Moroney, Robert E. Blankenship, Pamela Peralta‐Yahya, Jean Alric, Roberta Croce, Kevin Redding, Wim Vermaas, Joshua S. Yuan, Xin Zhu
2015-06-29

bioenergy productioncrop productivitycrop yieldphotosynthetic efficiencysynthetic biology
The world's crop productivity is stagnating whereas population growth, rising affluence, and mandates for biofuels put increasing demands on agriculture. Meanwhile, demand for increasing cropland competes with equally crucial global sustainability and environmental protection needs. Addressing this looming agricultural crisis will be one of our greatest scientific challenges in the coming decades, and success will require substantial improvements at many levels. We assert that increasing the efficiency and productivity of photosynthesis in crop plants will be essential if this grand challenge is to be met. Here, we explore an array of prospective redesigns of plant systems at various scales, all aimed at increasing crop yields through improved photosynthetic efficiency and performance. Prospects range from straightforward alterations, already supported by preliminary evidence of feasibility, to substantial redesigns that are currently only conceptual, but that may be enabled by new developments in synthetic biology. Although some proposed redesigns are certain to face obstacles that will require alternate routes, the efforts should lead to new discoveries and technical advances with important impacts on the global problem of crop productivity and bioenergy production.
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Even redesigns that encounter obstacles could drive discoveries and technical advances affecting crop productivity and bioenergy production.
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Expanding cropland to meet demand conflicts with essential sustainability and environmental-protection goals.
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Global crop productivity is stagnating while population growth, affluence, and biofuel mandates increase agricultural demand.
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Improving photosynthetic efficiency and performance in crops is presented as essential for addressing future food and bioenergy needs.
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The paper examines prospective photosynthesis-focused redesigns across multiple biological scales, ranging from feasible modifications to conceptual synthetic-biology strategies.

photosynthetic systems in crop plants

prospective redesigns to improve photosynthetic efficiency and performance for increasing crop yields and bioenergy production

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2015-06-29
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Authors
Klaas J. van Wijk
Thomas A. Moore
Ralph Bock
Martin H. Spalding
Julian M. Hibberd
Susanne von Caemmerer
Roger C. Prince
Maureen R. Hanson
M. A. J. Parry
Alice Barkan
Donald R. Ort
Todd O. Yeates
Sabeeha Merchant
Andreas P.M. Weber
Stephen P. Long
Krishna Niyogi
James V. Moroney
Robert E. Blankenship
Pamela Peralta‐Yahya
Jean Alric
Roberta Croce
Kevin Redding
Wim Vermaas
Joshua S. Yuan
Xin Zhu
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