Elucidation of the flavonoid and furocoumarin composition and radical-scavenging activity of green and ripe chinotto (Citrus myrtifolia Raf.) fruit tissues, leaves and seeds

Davide Barreca, Giuseppe Gattuso, Ersilia Bellocco, Ugo Leuzzi, Corrado Caristi
2011-06-05
SCID:  54.1/yh9k8p59
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2011-06-05
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Davide Barreca
Giuseppe Gattuso
Ersilia Bellocco
Ugo Leuzzi
Corrado Caristi
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