Effects of casein phosphopeptides on thermal stability and sensory quality of whey protein emulsions containing calcium beta-hydroxy-beta-methylbutyrate

Jiaoyan Ren, Xin Xu, Li Liang, Chaoting Wen, Jixian Zhang, Guoyan Liu, Xiaofang Liu, Zhiyi Zhang, Youdong Li, Maowei Wu
2023-05-26
SCID:  54.1/zkeu4zhu
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2023-05-26
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Jiaoyan Ren
Xin Xu
Li Liang
Chaoting Wen
Jixian Zhang
Guoyan Liu
Xiaofang Liu
Zhiyi Zhang
Youdong Li
Maowei Wu
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