Theanine improves the gelation of soy protein isolate by modifying protein conformation and enhancing molecular interaction

Xiaonan Sui, Yibin Zhou, Wenqi Wang, Yingnan Liu, Yaqing Xiao, Sixu Lv, Shanlong Zhu, Jianxia Xu, Xiangxin Liao
2024-04-15
SCID:  54.1/zt5caapw
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2024-04-15
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Xiaonan Sui
Yibin Zhou
Wenqi Wang
Yingnan Liu
Yaqing Xiao
Sixu Lv
Shanlong Zhu
Jianxia Xu
Xiangxin Liao
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