Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

Использование реагента динитросалициловой кислоты для определения редуцирующих сахаров
Gail Lorenz Miller
1959-03-01

Analytical chemistry assayDinitrosalicylic acid reagentMiller 1959Reducing sugar determinationReducing sugars assay
ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTUse of Dinitrosalicylic Acid Reagent for Determination of Reducing SugarG. L. MillerCite this: Anal. Chem. 1959, 31, 3, 426–428Publication Date (Print):March 1, 1959Publication History Published online1 May 2002Published inissue 1 March 1959https://pubs.acs.org/doi/10.1021/ac60147a030https://doi.org/10.1021/ac60147a030research-articleACS PublicationsRequest reuse permissionsArticle Views45222Altmetric-Citations19440LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose Get e-Alerts
1
Dinitrosalicylic acid (DNS) reagent is presented as a method for determining reducing sugars.
2
The article established a standardized protocol for using DNS reagent for reducing sugar assays widely cited in subsequent research.
3
The method provides a practical analytical procedure for reducing sugar determination applicable in laboratory settings.
4
The paper describes a chemical assay using DNS reagent that quantitatively measures reducing sugar concentration.

Dinitrosalicylic acid (DNS) reagent used for determination of reducing sugar

Analytical performance and application of the DNS reagent for quantifying reducing sugars (colorimetric determination)

Publication Details
Publication Date
1959-03-01
Journal
Publisher
ISSN
Access Type
Author Information
Authors
Gail Lorenz Miller
Explore further
Open the scid.ai AI chat with a ready-made request: it will find papers on a similar topic and help build a literature review.
Find similar papers in the chat
Make a presentation
100%